Charme Restaurant, is almost the largest Hong Kong’s restaurant brands in China. It based on the most popular catering concept---"Fusion". In the light of the fast growing white collars' need in first class restaurants, we are of high quality but not high consumption. This popular Cantonese restaurant, imported from Shanghai, draws homesick Hong Kongers with its delicious wonton noodles, pineapple rolls and daily soups. Save room for one of Beijing's best desserts--a toasted loaf of bread topped with butter and ice cream.
At a price of 60-80 RMB per person, you can enjoy the most comfortable environment, quality sevice, and our special cookings to satisfy your picky taste.